Sunday through Thursday, 8pm till close
$3 Rocky Mountain Pilsner Cans
$4 Shots! Laws, Titos, Suerte
$5 Fries, hot spinach dip, buffalo chicken dip, pretzel bites, boneless wings (6).
$6 Mark West pinot noir glass, Nobilo sauvignon blanc glass (NZ)
Pilsner
4.8% ABV
16 oz — 8
West Coast IPA
7.2% ABV
16 oz — 8
Spiced Ale
6.5% ABV
16 oz — 8
Gluten Free
8.5% ABV
12 oz — 8
Coffee Blonde
6.7% ABV
16 oz — 8
Imperial Saison
8%
12oz — 8
Hazy IPA
7% ABV
16 oz — 8
Raspberry Kölsch
4.8% ABV
16 oz — 7
West Coast Style IPA
7% ABV
16 oz — 8
Amber Lager
5% ABV
16 oz — 7
Citrus IPA
6.5% ABV
16 oz — 8
Porter
5.6% ABV
16 oz — 7
Hard Lemonade (GF)
8.5% ABV
12 oz — 8
Mexican Lager
5.0% ABV
16oz — 7
Honey Wheat Ale
5% ABV
16 oz — 7
Imperial IPA
8% ABV
12 oz — 8
dry cider
6.8% ABV
10oz/16oz — 9/11
Peach Cider
6.1% ABV
10 oz —6
16 oz —9
Slushies
Boozy slushy (GF)
Raspberry hard lemonade — 13
J Lohr Cabernet Sauvignon 375ml — 19.50
Nobilo Sauvignon Blanc glass— 11.25
Mark West Pinot Noir glass — 11.25
Don Julio 1942 *FIFA World Cup 2026 Edition* — 32
Suerte Blanco — 6
Laws Founders — 8
Titos — 7
Canned NA Ale
0.05% ABV
12 oz — 6
Please refer to our to go cooler inside to view what we have to offer.
Ask your beertender for a fresh Crowler of our draft craft beers.
Bacon, chicken ranch mac and cheese bowl – White cheddar cavatappi, grilled chicken, bacon, diced jalapenos, cheddar cheese and ranch. 16.95
BBQ house smoked pulled pork mac and cheese bowl. With white cheddar cavatappi, crispy onion strings and BBQ. 16.95
Buffalo chicken mac and cheese bowl – White cheddar cavatappi, crispy buffalo chicken tenders, cheddar cheese, scallions, blue cheese crumbles and buffalo and ranch sauces. 16.95
Hamburger helper mac and cheese bowl – White cheddar cavatappi, seasoned ground beef, cheddar cheese, diced pickles and tomatoes, and our signature burger sauce. 16.95
Hand battered chicken bites. Choice of sauce – (8) 13.95 / (16) 19.95
Hot spinach and buffalo dip served with house made corn chips – 13.95
Tossed in sherry vinegar and apple butter. Served with feta cheese, candied pepitas and bacon jam – 13.95
Ranch — 13.95
Garlic aioli, ketchup — 7.95
Garlic, herbs — 8.95
Choice of buffalo, honey chipotle or Korean BBQ sauce. Served with ranch, blue cheese, or aioli. Carrots and celery. – 14.95
Beer Mustard — 16.95
Add Beer cheese +0.50
Tomato jam base, mozzarella, goat cheese, red onion, poblano pesto drizzle and arugula – 19.95
Pepperoni, tomato sauce, mozzarella, honey chipotle glaze — 17.95
All sandwiches are served with dressed greens on the side
2 Angus beef patties, cheddar cheese, Graham Cracker Porter caramelized onions, grilled brat, beer mustard and a pretzel bun. Served with a side of beer cheese and fries – 19.95
Pickles, red onions, special sauce, American cheese, brioche bun — 15.95
Add Bacon +4 Add Bacon Onion Jam +2 Add grilled oyster mushrooms +2
Black bean patty, cheddar cheese, roasted poblano peppers and onions, arugula, chipotle aioli, brioche bun — 13.95
Add Bacon +4 Add grilled oyster mushrooms+2
Pulled pork, Cajun Cured Tasso ham, provolone, house-made pickles, yellow mustard, garlic aioli, baguette — 16.95
Lotties brat, sauerkraut, beer mustard, hoagie — 13.90
Sliced roast beef, caramelized onions, American cheese, baguette, garlic aioli — 18.95
Add grilled oyster mushrooms +2
Herb-marinated chicken breast, poblano pesto, arugula, goat cheese, tomato jam, brioche — 15.95
Add Bacon +4 Add grilled oyster mushrooms +2
Fried chicken breast, Korean BBQ sauce, pickled vegetables (onion, cucumber, carrot), shaved napa cabbage, garlic aioli, brioche bun — 15.95
4 house made chicken tenders, fries, ketchup, choice of sauce — 13.95
(Extra sauce +0.50 each)
A fried tostada layered with your choice of marinated chicken, pulled pork, grilled oyster mushrooms (V) or seasoned ground beef. Topped with shredded lettuce, tomatoes, cheddar cheese and chipotle aioli. – 15.95
3 grilled corn tortilla filled with your choice of marinated chicken, pulled pork, grilled oyster mushrooms (V), or seasoned ground beef. Topped with house made jalapeno slaw and choice of lime or chipotle aioli – 16.95
Kale, quinoa, shaved parmesan, roasted squash, candied pepitas, cranberry, apple cider vinaigrette — 13.95
Add chicken breast +6 Add pulled pork +5 Add bacon +4 Add grilled oyster mushrooms +2 (V)
Mixed greens, cucumber, tomato, carrots, red onion, cheddar, croutons, choice of dressing — 8.95
Add chicken breast +6 Add pulled pork +5 Add bacon +4 Add grilled oyster mushrooms +2 (V)
Romaine, parmesan, herb croutons, house-made Caesar dressing — 10.95
Add chicken breast +6 add pulled pork +5 add bacon +4
*12 and under*
American cheese, pickles, ketchup, fries — 10.99
Ketchup, fries — 10.99
Ketchup, fries — 9.95
Traditional noodles & cheese — 10.25
Add chicken breast +6 add pulled pork +5 add bacon +4 add Tasso ham +5
homemade fried cinnamon sugar donut holes, strawberry coulis — 8.95
homemade fried dough topped with powdered sugar and princess yum yum icing — 6.95
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 22% gratuity will be added to checks for parties of 6 or more.
A 22% gratuity will be added to tabs left open at time of closing.
A 4% operations fee will be added to your check at the time of payment to assist in covering operations. This fee is not a gratuity.
$2 per person for outside desserts.
All tips are split between all FOH and BOH hourly employees.