We are thrilled to introduce our first Beer Dinner at our new Lowry taproom!
We’re featuring a five course curated food menu that has been thoughtfully paired with some of our specialty small batch brews and house favorites.
Limited tickets for this intimate experience are available for purchase for $80 each. You will receive six beers paired with a plated five course dinner presented by DBC’s Executive Chef, Michael Ruiz.
We will welcome you with a beer at 5:45 with the first course served promptly at 6pm. Can’t wait to see you for this special event!
Lowry Beer Dinner Menu:
Tangerine Yum Yum Kolsch
Miso soup with tofu, scallions and nori
Crispy Bits Dunkel Lager
Chile rellenos-shishito peppers stuffed with seasoned pork, carrots, and cabbage coated with panko crumbs
Smoked Marzen amber Lager
Crab Fat chicken with cilantro, lime, scallions and white rice
Digital Snow Day Spruce IPA
Mango Lime Sorbet
Char su Pork with udon kimchi noodles, scallions
LiBEERation Cold Double IPA
White Chocolate, Mango and Matcha torte with anglaise and strawberries
Coco Nibs Stout
Fun is always on tap at DBC!